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Black Sesame Paste: A Rich, Nutty Superfood Spread You Can Make at Home

Discover the bold, nutty flavor of homemade black sesame paste that transforms any dish into something special. Once you try it, you will want to add it to everything.
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Ingredients
  

1 cup black sesame seeds

2–3 tablespoons neutral oil

1–2 tablespoons honey or maple syrup

1 pinch salt

Instructions
 

  • Toast sesame seeds in a dry pan over medium heat until fragrant.
    Let seeds cool, then transfer to a blender or food processor.
    Blend until crumbly, scraping down sides as needed.
    Add oil gradually while blending until smooth and creamy.
    Add sweetener and salt, then blend until fully combined.
    Adjust texture if needed and store in a sealed jar.