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High Protein Slow Cooker Garlic Butter Beef Bites

These garlic butter beef bites cook low and slow until unbelievably tender and packed with protein. Set it and forget it for the easiest cozy dinner ever.
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Ingredients
  

2 lb. beef sirloin or chuck, cut into 1-inch cubes

6 tbsp. unsalted butter

8 cloves garlic, minced

1 cup beef broth

1 tsp. salt

1 tsp. black pepper

1 tsp. paprika

1 tbsp. Worcestershire sauce

2 tbsp. fresh parsley, chopped

Instructions
 

  • Sear beef cubes in a hot skillet with 1 tablespoon butter until browned on all sides.
    Transfer beef to the slow cooker.
    Whisk beef broth, Worcestershire sauce, salt, pepper, and paprika, then pour over beef.
    Add garlic and remaining butter to the slow cooker.
    Cover and cook on low for 6 to 7 hours or high for 3 to 4 hours.
    Stir gently to combine the garlic butter sauce.
    Garnish with parsley and serve warm.