Honey Garlic Butter Salmon Skewers (Easy, Juicy & Flavorful Recipe)
These honey garlic butter salmon skewers are sticky, juicy, and packed with bold flavor. A quick recipe that feels like a restaurant dish at home.
500 g salmon fillet, cut into cubes
3 tablespoons butter
3 tablespoons honey
4 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon lemon juice
1 teaspoon paprika
½ teaspoon black pepper
½ teaspoon salt
1 tablespoon olive oil
Skewers
Cut salmon into cubes and pat dry.Mix butter, honey, garlic, soy sauce, lemon juice, and spices.Thread salmon onto skewers.Brush with sauce.Cook in a pan or grill for 6 to 8 minutes, turning and basting.Serve hot with extra sauce.