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One Pot Taco Beef Pasta

This one pot taco beef pasta turns taco night into the easiest comfort dinner ever. Big flavor, creamy bites, and barely any cleanup make it a weeknight win.
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Ingredients
  

1 tablespoon olive oil

1 lb ground beef

1 medium yellow onion, diced

3 cloves garlic, minced

2 tablespoons taco seasoning

2 cups beef broth

1 cup crushed tomatoes

10 oz dry short pasta

1/2 cup heavy cream

1 cup shredded cheddar cheese

Instructions
 

  • Heat olive oil in a large skillet and brown the ground beef over medium heat.
    Add onion and cook until soft, then stir in garlic.
    Mix in taco seasoning until beef is well coated.
    Pour in beef broth and crushed tomatoes, stirring to combine.
    Add dry pasta and bring to a gentle boil.
    Reduce heat, cover, and simmer until pasta is tender.
    Stir in heavy cream and shredded cheese until smooth.
    Rest briefly, then serve hot.