Oven-Roasted Sweet Potatoes A Simple
Oven roasted sweet potatoes that turn crispy on the outside and soft inside every single time. This simple method will become your go to side dish.
Ingredients
2 lb. sweet potatoes, scrubbed and cut into cubes
2 tablespoons olive oil
1 teaspoon kosher salt
0.5 teaspoon black pepper
0.5 teaspoon smoked paprika
0.5 teaspoon garlic powder
Instructions
- Preheat the oven to 425°F.Cut sweet potatoes into evenly sized cubes or wedges.Toss sweet potatoes with olive oil, salt, pepper, smoked paprika, and garlic powder.Spread in a single layer on a baking sheet.Roast for 25 minutes, then flip the potatoes.Continue roasting for 15 to 20 minutes until golden and crispy.Serve hot and enjoy.