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Salted Dark Chocolate Pistachio Quinoa Crunch Bars (No-Bake Healthy Snack)

These crunchy chocolate quinoa bars are the perfect mix of healthy and indulgent. One bite and you will be hooked on this easy no bake snack.

Ingredients
  

1 cup dark chocolate chips

1 cup puffed quinoa

¾ cup shelled pistachios, chopped

¼ cup maple syrup or honey

2 tablespoons almond butter or peanut butter

1 teaspoon vanilla extract

¼ teaspoon fine sea salt

½ teaspoon flaky sea salt

1 tablespoon coconut oil

Instructions
 

  • Line an 8x8-inch pan with parchment paper.
    Toast puffed quinoa in a dry skillet for 2–3 minutes.
    Melt chocolate chips with coconut oil until smooth.
    Stir in maple syrup, nut butter, and vanilla extract.
    Add quinoa, pistachios, and salt, then mix well.
    Press mixture firmly into the prepared pan.
    Sprinkle flaky sea salt on top.
    Chill for 1–2 hours until firm.
    Slice into bars and serve.