White Sangria Recipe
Cool off with this refreshing White Sangria Recipe that bursts with fresh fruit flavor and summer vibes. Perfect for easy entertaining or relaxing evenings.
Ingredients
1 bottle (750 ml) dry white wine
1/4 cup (60 ml) brandy
1/4 cup (60 ml) orange liqueur
1/4 cup (60 ml) simple syrup
1 cup (240 ml) orange juice
1 cup (240 g) sliced peaches or nectarines
1 cup (150 g) sliced strawberries
1 cup (165 g) pineapple chunks
1 large orange, thinly sliced
1 lemon, thinly sliced
1–2 cups (240–480 ml) sparkling water
Ice
Instructions
- Wash and slice all fruit, then place it into a large pitcher.Pour wine, brandy, orange liqueur, simple syrup, and orange juice over the fruit. Stir gently.Cover and refrigerate for at least 3 hours or overnight.Add sparkling water to the pitcher or individual glasses before serving.Fill glasses with ice and pour sangria over top.Adjust sweetness or brightness to taste and serve chilled.
Notes
• Better after 4+ hours• Add bubbly last• Try peach or tropical variation• Instant party starter